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Penne Pesto at a glance

Glycemic index (est.)
47
low
Glycemic load / serving
20
high
Nutri-Score
B
A best, E worst
NOVA group
3
processed

Italian cuisine · Contains Nuts · Vegetarian. Serving: 1 cup (about 200 g).

Penne Pesto nutrition per serving

NutrientPer serving
Calories400 kcal
Protein10 g
Carbohydrate45 g
Fiber3 g
Sugars2 g
Added sugars0 g
Fat20 g
Saturated fat3 g
Sodium600 mg

Typical ingredients: Penne pasta (durum wheat semolina, water), basil pesto (basil, olive oil, pine nuts, garlic, Parmesan cheese, salt, lemon juice)

Similar Italian dishes with a lower glycemic load

DishGL / servingkcal / serving
Cannoli19300
Cheese Ravioli19300
Tortellini19250
Fettuccine Alfredo18600
Margherita Pizza18250

Common questions about penne pesto

How many calories are in penne pesto?

NutriOptio estimates 400 calories in one serving (1 cup (about 200 g)) of a typical penne pesto recipe. Your recipe and portion will change this.

Is penne pesto good for blood sugar?

A serving has an estimated glycemic load of 20, which is high (10 or under is low, 20 or over is high). Portion size and what you eat it with matter. This is general information, not medical advice.

What is the Nutri-Score of penne pesto?

NutriOptio grades a typical penne pesto B on Nutri-Score, where A is the best and E the lowest nutritional quality.

Log your own penne pesto

Your recipe is not the typical one. Photograph your plate or describe it, and NutriOptio grades your actual portion for glycemic load, Nutri-Score and processing.

Open the NutriOptio web app

How these numbers are made

These are the values the NutriOptio app gave for a typical penne pesto in October 2026. They are AI estimates and can change as the app is updated; search the dish in the app for its current estimate. Calories and nutrients are NutriOptio's AI estimate for a typical recipe and portion. The glycemic index is NutriOptio's reference value for this dish, estimated from its carbohydrate ingredients; glycemic load is computed from it and the serving's carbohydrate. Home and restaurant versions vary, sometimes a lot. General information, not medical advice.