NutriOptio™

Home › Dishes › Fish Burger

Fish Burger at a glance

Glycemic index (est.)
55
low
Glycemic load / serving
15
medium
Nutri-Score
A
A best, E worst
NOVA group
3
processed

American cuisine · Non-Vegetarian. Serving: 1 burger (approximately 150 g).

Fish Burger nutrition per serving

NutrientPer serving
Calories350 kcal
Protein20 g
Carbohydrate30 g
Fiber2 g
Sugars3 g
Added sugars0 g
Fat18 g
Saturated fat3 g
Sodium600 mg

Typical ingredients: fish fillet, burger bun, lettuce, tomato, onion, mayonnaise, pickles, salt, pepper, egg (for binding)

Similar American dishes with a lower glycemic load

DishGL / servingkcal / serving
Shepherd'S Pie14350
White Castle Slider14200
Churro13150
Eggs Benedict13450
Hash Browns13150

Common questions about fish burger

How many calories are in fish burger?

NutriOptio estimates 350 calories in one serving (1 burger (approximately 150 g)) of a typical fish burger recipe. Your recipe and portion will change this.

Is fish burger good for blood sugar?

A serving has an estimated glycemic load of 15, which is medium (10 or under is low, 20 or over is high). Portion size and what you eat it with matter. This is general information, not medical advice.

What is the Nutri-Score of fish burger?

NutriOptio grades a typical fish burger A on Nutri-Score, where A is the best and E the lowest nutritional quality.

Log your own fish burger

Your recipe is not the typical one. Photograph your plate or describe it, and NutriOptio grades your actual portion for glycemic load, Nutri-Score and processing.

Open the NutriOptio web app

How these numbers are made

These are the values the NutriOptio app gave for a typical fish burger in October 2026. They are AI estimates and can change as the app is updated; search the dish in the app for its current estimate. Calories and nutrients are NutriOptio's AI estimate for a typical recipe and portion. The glycemic index is NutriOptio's reference value for this dish, estimated from its carbohydrate ingredients; glycemic load is computed from it and the serving's carbohydrate. Home and restaurant versions vary, sometimes a lot. General information, not medical advice.