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Banana at a glance

Glycemic index
51
low
Glycemic load / serving
12
medium
Nutri-Score
A
A best, E worst
NOVA group
1
1 = unprocessed

Serving used for glycemic load: 1 medium (7" to 7-7/8" long) (118 g).

Banana nutrition facts

NutrientPer 100 gPer serving
Calories89 kcal105 kcal
Protein1.1 g1.3 g
Carbohydrate22.8 g27 g
Fiber2.6 g3.1 g
Sugars12.2 g14.4 g
Fat0.3 g0.4 g
Saturated fat0.1 g0.1 g
Sodium1 mg1 mg
Potassium358 mg422 mg

Lower glycemic load alternatives

Other fruits with a lower glycemic load per serving:

FoodGIGL / serving
Cherimoya3512
Mango5111
Soursop3210
Blueberry5310
Honeydew Melon629

Common questions about banana

Is banana low glycemic?

Banana has a glycemic index of 51, which is low (low is 55 or under, high is 70 or over). The glycemic load of a 1 medium (7" to 7-7/8" long) (118 g) serving is 12, which is medium.

Is banana good for people managing blood sugar?

Glycemic load is the better guide, because it accounts for portion size. A serving of banana has a glycemic load of 12 (medium). Eating it with protein, fat or fiber slows absorption further. This is general information, not medical advice; people with diabetes should follow their clinician's guidance.

How many calories are in banana?

Banana has 89 calories per 100 g, and about 105 calories in a 1 medium (7" to 7-7/8" long) (118 g) serving.

Is banana processed?

Banana is NOVA group 1: unprocessed or minimally processed.

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Sources and method

Glycemic index: NutriOptio's reference table, compiled from the University of Sydney GI database and the international tables of glycemic index and glycemic load; the range reflects variation across studies, ripeness and preparation. Nutrition: USDA FoodData Central, SR Legacy, “Bananas, raw” (FDC 173944). Glycemic load = GI × available carbohydrate (carbohydrate minus fiber) per serving ÷ 100. Nutri-Score computed with the 2017 general-food algorithm. NOVA group from our NOVA reference list.

General information, not medical advice.