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Pad Woon Sen at a glance

Glycemic index (est.)
45
low
Glycemic load / serving
19
medium
Nutri-Score
B
A best, E worst
NOVA group
3
processed

Thai cuisine · Non-Vegetarian · Contains Egg. Serving: 1 cup (approximately 200 g).

Pad Woon Sen nutrition per serving

NutrientPer serving
Calories250 kcal
Protein8 g
Carbohydrate45 g
Fiber3 g
Sugars6 g
Added sugars3 g
Fat5 g
Saturated fat1 g
Sodium800 mg

Typical ingredients: Glass noodles, mixed vegetables (carrot, bell pepper, broccoli, cabbage), soy sauce, garlic, onion, egg (optional), tofu (optional), sugar, pepper.

Similar Thai dishes with a lower glycemic load

DishGL / servingkcal / serving
Pad Kra Pao16350
Thai Iced Tea16180
Thai Milk Tea16180
Thai Spring Rolls14150
Thai Tea11120

Common questions about pad woon sen

How many calories are in pad woon sen?

NutriOptio estimates 250 calories in one serving (1 cup (approximately 200 g)) of a typical pad woon sen recipe. Your recipe and portion will change this.

Is pad woon sen good for blood sugar?

A serving has an estimated glycemic load of 19, which is medium (10 or under is low, 20 or over is high). Portion size and what you eat it with matter. This is general information, not medical advice.

What is the Nutri-Score of pad woon sen?

NutriOptio grades a typical pad woon sen B on Nutri-Score, where A is the best and E the lowest nutritional quality.

Log your own pad woon sen

Your recipe is not the typical one. Photograph your plate or describe it, and NutriOptio grades your actual portion for glycemic load, Nutri-Score and processing.

Open the NutriOptio web app

How these numbers are made

These are the values the NutriOptio app gave for a typical pad woon sen in October 2026. They are AI estimates and can change as the app is updated; search the dish in the app for its current estimate. Calories and nutrients are NutriOptio's AI estimate for a typical recipe and portion. The glycemic index is NutriOptio's reference value for this dish, estimated from its carbohydrate ingredients; glycemic load is computed from it and the serving's carbohydrate. Home and restaurant versions vary, sometimes a lot. General information, not medical advice.