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Veggie Pizza at a glance

Glycemic index (est.)
58
medium
Glycemic load / serving
17
medium
Nutri-Score
C
A best, E worst
NOVA group
3
processed

Italian cuisine · Vegetarian. Serving: 1 slice (approximately 100 g).

Veggie Pizza nutrition per serving

NutrientPer serving
Calories250 kcal
Protein10 g
Carbohydrate32 g
Fiber2 g
Sugars4 g
Added sugars2 g
Fat10 g
Saturated fat4 g
Sodium500 mg

Typical ingredients: pizza dough (flour, water, yeast, salt), tomato sauce, mozzarella cheese, bell peppers, onions, mushrooms, olives, spinach, oregano, olive oil

Similar Italian dishes with a lower glycemic load

DishGL / servingkcal / serving
Cannelloni16300
Four Cheese Pizza16250
Granita16120
Manicotti16300
Mushroom Pizza16250

Common questions about veggie pizza

How many calories are in veggie pizza?

NutriOptio estimates 250 calories in one serving (1 slice (approximately 100 g)) of a typical veggie pizza recipe. Your recipe and portion will change this.

Is veggie pizza good for blood sugar?

A serving has an estimated glycemic load of 17, which is medium (10 or under is low, 20 or over is high). Portion size and what you eat it with matter. This is general information, not medical advice.

What is the Nutri-Score of veggie pizza?

NutriOptio grades a typical veggie pizza C on Nutri-Score, where A is the best and E the lowest nutritional quality.

Log your own veggie pizza

Your recipe is not the typical one. Photograph your plate or describe it, and NutriOptio grades your actual portion for glycemic load, Nutri-Score and processing.

Open the NutriOptio web app

How these numbers are made

These are the values the NutriOptio app gave for a typical veggie pizza in October 2026. They are AI estimates and can change as the app is updated; search the dish in the app for its current estimate. Calories and nutrients are NutriOptio's AI estimate for a typical recipe and portion. The glycemic index is NutriOptio's reference value for this dish, estimated from its carbohydrate ingredients; glycemic load is computed from it and the serving's carbohydrate. Home and restaurant versions vary, sometimes a lot. General information, not medical advice.