NutriOptio™

Home › Dishes › Tonkatsu

Tonkatsu at a glance

Glycemic index (est.)
42
low
Glycemic load / serving
12
medium
Nutri-Score
B
A best, E worst
NOVA group
3
processed

Japanese cuisine · Contains Gluten · Non-Vegetarian. Serving: 1 piece (approximately 150 g).

Tonkatsu nutrition per serving

NutrientPer serving
Calories350 kcal
Protein20 g
Carbohydrate30 g
Fiber1 g
Sugars5 g
Added sugars3 g
Fat20 g
Saturated fat5 g
Sodium800 mg

Typical ingredients: pork loin, panko breadcrumbs, flour, egg, salt, pepper, vegetable oil, tonkatsu sauce (soy sauce, sugar, vinegar, Worcestershire sauce, ketchup, mustard)

Similar Japanese dishes with a lower glycemic load

DishGL / servingkcal / serving
Mochi Ice Cream10100
Green Tea Ice Cream9140
Tempura Prawns9250
Tempura8150
Calpis650

Common questions about tonkatsu

How many calories are in tonkatsu?

NutriOptio estimates 350 calories in one serving (1 piece (approximately 150 g)) of a typical tonkatsu recipe. Your recipe and portion will change this.

Is tonkatsu good for blood sugar?

A serving has an estimated glycemic load of 12, which is medium (10 or under is low, 20 or over is high). Portion size and what you eat it with matter. This is general information, not medical advice.

What is the Nutri-Score of tonkatsu?

NutriOptio grades a typical tonkatsu B on Nutri-Score, where A is the best and E the lowest nutritional quality.

Log your own tonkatsu

Your recipe is not the typical one. Photograph your plate or describe it, and NutriOptio grades your actual portion for glycemic load, Nutri-Score and processing.

Open the NutriOptio web app

How these numbers are made

These are the values the NutriOptio app gave for a typical tonkatsu in October 2026. They are AI estimates and can change as the app is updated; search the dish in the app for its current estimate. Calories and nutrients are NutriOptio's AI estimate for a typical recipe and portion. The glycemic index is NutriOptio's reference value for this dish, estimated from its carbohydrate ingredients; glycemic load is computed from it and the serving's carbohydrate. Home and restaurant versions vary, sometimes a lot. General information, not medical advice.