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Phat Phrik King at a glance

Glycemic index (est.)
35
low
Glycemic load / serving
6
low
Nutri-Score
B
A best, E worst
NOVA group
3
processed

Thai cuisine · Non-Vegetarian. Serving: 1 cup (approximately 240 g).

Phat Phrik King nutrition per serving

NutrientPer serving
Calories350 kcal
Protein25 g
Carbohydrate20 g
Fiber4 g
Sugars8 g
Added sugars4 g
Fat20 g
Saturated fat10 g
Sodium800 mg

Typical ingredients: Chicken, green beans, red curry paste, coconut milk, fish sauce, palm sugar, kaffir lime leaves, Thai basil, vegetable oil.

Similar Thai dishes with a lower glycemic load

DishGL / servingkcal / serving
Coconut Curry4300
Gaeng Keow Wan4350
Thai Coconut Soup4250
Tom Yum Goong3150
Chicken Satay1250

Common questions about phat phrik king

How many calories are in phat phrik king?

NutriOptio estimates 350 calories in one serving (1 cup (approximately 240 g)) of a typical phat phrik king recipe. Your recipe and portion will change this.

Is phat phrik king good for blood sugar?

A serving has an estimated glycemic load of 6, which is low (10 or under is low, 20 or over is high). Portion size and what you eat it with matter. This is general information, not medical advice.

What is the Nutri-Score of phat phrik king?

NutriOptio grades a typical phat phrik king B on Nutri-Score, where A is the best and E the lowest nutritional quality.

Log your own phat phrik king

Your recipe is not the typical one. Photograph your plate or describe it, and NutriOptio grades your actual portion for glycemic load, Nutri-Score and processing.

Open the NutriOptio web app

How these numbers are made

These are the values the NutriOptio app gave for a typical phat phrik king in October 2026. They are AI estimates and can change as the app is updated; search the dish in the app for its current estimate. Calories and nutrients are NutriOptio's AI estimate for a typical recipe and portion. The glycemic index is NutriOptio's reference value for this dish, estimated from its carbohydrate ingredients; glycemic load is computed from it and the serving's carbohydrate. Home and restaurant versions vary, sometimes a lot. General information, not medical advice.