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Lamb Biryani at a glance

Glycemic index (est.)
58
medium
Glycemic load / serving
22
high
Nutri-Score
B
A best, E worst
NOVA group
3
processed

Indian cuisine · Non-Vegetarian. Serving: 1 cup (approximately 200 g).

Lamb Biryani nutrition per serving

NutrientPer serving
Calories350 kcal
Protein20 g
Carbohydrate40 g
Fiber2 g
Sugars3 g
Added sugars0 g
Fat15 g
Saturated fat6 g
Sodium600 mg

Typical ingredients: basmati rice, lamb, onion, garlic, ginger, tomatoes, yogurt, biryani masala (cumin, coriander, cardamom, cloves, cinnamon), saffron, green chilies, mint, cilantro, ghee, salt, water

Similar Indian dishes with a lower glycemic load

DishGL / servingkcal / serving
Sandesh21250
Uttapam21250
Kathi Roll20350
Ras Malai20250
Rasmalai20250

Common questions about lamb biryani

How many calories are in lamb biryani?

NutriOptio estimates 350 calories in one serving (1 cup (approximately 200 g)) of a typical lamb biryani recipe. Your recipe and portion will change this.

Is lamb biryani good for blood sugar?

A serving has an estimated glycemic load of 22, which is high (10 or under is low, 20 or over is high). Portion size and what you eat it with matter. This is general information, not medical advice.

What is the Nutri-Score of lamb biryani?

NutriOptio grades a typical lamb biryani B on Nutri-Score, where A is the best and E the lowest nutritional quality.

Log your own lamb biryani

Your recipe is not the typical one. Photograph your plate or describe it, and NutriOptio grades your actual portion for glycemic load, Nutri-Score and processing.

Open the NutriOptio web app

How these numbers are made

These are the values the NutriOptio app gave for a typical lamb biryani in October 2026. They are AI estimates and can change as the app is updated; search the dish in the app for its current estimate. Calories and nutrients are NutriOptio's AI estimate for a typical recipe and portion. The glycemic index is NutriOptio's reference value for this dish, estimated from its carbohydrate ingredients; glycemic load is computed from it and the serving's carbohydrate. Home and restaurant versions vary, sometimes a lot. General information, not medical advice.