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Egusi Soup at a glance

Glycemic index (est.)
25
low
Glycemic load / serving
2
low
Nutri-Score
B
A best, E worst
NOVA group
3
processed

African cuisine · Non-Vegetarian. Serving: 1 cup (approximately 240 g).

Egusi Soup nutrition per serving

NutrientPer serving
Calories350 kcal
Protein15 g
Carbohydrate15 g
Fiber5 g
Sugars2 g
Added sugars0 g
Fat30 g
Saturated fat10 g
Sodium800 mg

Typical ingredients: Ground egusi seeds (melon seeds), water, palm oil, assorted meats (beef, goat, or chicken), fish (dried or smoked), onions, pepper (fresh or dried), seasonings (salt, bouillon cubes), leafy vegetables (like spinach or bitter leaf), and optional spices (like locust beans).

Similar African dishes with a lower glycemic load

DishGL / servingkcal / serving
Gomen1150
Tibs1350
Suya0250

Common questions about egusi soup

How many calories are in egusi soup?

NutriOptio estimates 350 calories in one serving (1 cup (approximately 240 g)) of a typical egusi soup recipe. Your recipe and portion will change this.

Is egusi soup good for blood sugar?

A serving has an estimated glycemic load of 2, which is low (10 or under is low, 20 or over is high). Portion size and what you eat it with matter. This is general information, not medical advice.

What is the Nutri-Score of egusi soup?

NutriOptio grades a typical egusi soup B on Nutri-Score, where A is the best and E the lowest nutritional quality.

Log your own egusi soup

Your recipe is not the typical one. Photograph your plate or describe it, and NutriOptio grades your actual portion for glycemic load, Nutri-Score and processing.

Open the NutriOptio web app

How these numbers are made

These are the values the NutriOptio app gave for a typical egusi soup in October 2026. They are AI estimates and can change as the app is updated; search the dish in the app for its current estimate. Calories and nutrients are NutriOptio's AI estimate for a typical recipe and portion. The glycemic index is NutriOptio's reference value for this dish, estimated from its carbohydrate ingredients; glycemic load is computed from it and the serving's carbohydrate. Home and restaurant versions vary, sometimes a lot. General information, not medical advice.