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Dorayaki at a glance

Glycemic index (est.)
58
medium
Glycemic load / serving
20
high
Nutri-Score
B
A best, E worst
NOVA group
2
processed culinary ingredients

Japanese cuisine · Contains Sugar · Non-Vegetarian · Contains Egg. Serving: 1 piece (approximately 100 g).

Dorayaki nutrition per serving

NutrientPer serving
Calories200 kcal
Protein6 g
Carbohydrate36 g
Fiber1 g
Sugars15 g
Added sugars15 g
Fat5 g
Saturated fat1 g
Sodium200 mg

Typical ingredients: wheat flour, eggs, sugar, honey, baking powder, red bean paste (anko)

Similar Japanese dishes with a lower glycemic load

DishGL / servingkcal / serving
Japanese Pancake19250
Salmon Sushi18300
Somen17150
Takoyaki15250
Kakiage14250

Common questions about dorayaki

How many calories are in dorayaki?

NutriOptio estimates 200 calories in one serving (1 piece (approximately 100 g)) of a typical dorayaki recipe. Your recipe and portion will change this.

Is dorayaki good for blood sugar?

A serving has an estimated glycemic load of 20, which is high (10 or under is low, 20 or over is high). Portion size and what you eat it with matter. This is general information, not medical advice.

What is the Nutri-Score of dorayaki?

NutriOptio grades a typical dorayaki B on Nutri-Score, where A is the best and E the lowest nutritional quality.

Log your own dorayaki

Your recipe is not the typical one. Photograph your plate or describe it, and NutriOptio grades your actual portion for glycemic load, Nutri-Score and processing.

Open the NutriOptio web app

How these numbers are made

These are the values the NutriOptio app gave for a typical dorayaki in October 2026. They are AI estimates and can change as the app is updated; search the dish in the app for its current estimate. Calories and nutrients are NutriOptio's AI estimate for a typical recipe and portion. The glycemic index is NutriOptio's reference value for this dish, estimated from its carbohydrate ingredients; glycemic load is computed from it and the serving's carbohydrate. Home and restaurant versions vary, sometimes a lot. General information, not medical advice.