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Buddha Delight at a glance

Glycemic index (est.)
30
low
Glycemic load / serving
9
low
Nutri-Score
A
A best, E worst
NOVA group
3
processed

Chinese cuisine · Vegetarian · Vegan. Serving: 1 cup (approximately 200 g).

Buddha Delight nutrition per serving

NutrientPer serving
Calories250 kcal
Protein10 g
Carbohydrate35 g
Fiber6 g
Sugars5 g
Added sugars0 g
Fat10 g
Saturated fat1 g
Sodium600 mg

Typical ingredients: Mixed vegetables (broccoli, bell peppers, carrots, snap peas), tofu, soy sauce, garlic, ginger, sesame oil, brown rice, green onions, sesame seeds

Similar Chinese dishes with a lower glycemic load

DishGL / servingkcal / serving
Kung Pao Chicken7290
Kung Pao Shrimp7300
Almond Jelly6120
Mapo Tofu4320
Soy Milk Soup4100

Common questions about buddha delight

How many calories are in buddha delight?

NutriOptio estimates 250 calories in one serving (1 cup (approximately 200 g)) of a typical buddha delight recipe. Your recipe and portion will change this.

Is buddha delight good for blood sugar?

A serving has an estimated glycemic load of 9, which is low (10 or under is low, 20 or over is high). Portion size and what you eat it with matter. This is general information, not medical advice.

What is the Nutri-Score of buddha delight?

NutriOptio grades a typical buddha delight A on Nutri-Score, where A is the best and E the lowest nutritional quality.

Log your own buddha delight

Your recipe is not the typical one. Photograph your plate or describe it, and NutriOptio grades your actual portion for glycemic load, Nutri-Score and processing.

Open the NutriOptio web app

How these numbers are made

These are the values the NutriOptio app gave for a typical buddha delight in October 2026. They are AI estimates and can change as the app is updated; search the dish in the app for its current estimate. Calories and nutrients are NutriOptio's AI estimate for a typical recipe and portion. The glycemic index is NutriOptio's reference value for this dish, estimated from its carbohydrate ingredients; glycemic load is computed from it and the serving's carbohydrate. Home and restaurant versions vary, sometimes a lot. General information, not medical advice.