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Bacon Fried Rice at a glance

Glycemic index (est.)
60
medium
Glycemic load / serving
26
high
Nutri-Score
B
A best, E worst
NOVA group
3
processed

Rice dishes cuisine · Non-Vegetarian. Serving: 1 cup (approximately 200 g).

Bacon Fried Rice nutrition per serving

NutrientPer serving
Calories350 kcal
Protein10 g
Carbohydrate45 g
Fiber2 g
Sugars2 g
Added sugars0 g
Fat15 g
Saturated fat5 g
Sodium800 mg

Typical ingredients: cooked rice, bacon, soy sauce, green onions, peas, carrots, garlic, sesame oil, black pepper

Similar Rice dishes dishes with a lower glycemic load

DishGL / servingkcal / serving
Rice Gruel25150
Arroz Amarillo24250
Arroz Negro23300
Baghali Polo22250
Rice And Lentils22320

Common questions about bacon fried rice

How many calories are in bacon fried rice?

NutriOptio estimates 350 calories in one serving (1 cup (approximately 200 g)) of a typical bacon fried rice recipe. Your recipe and portion will change this.

Is bacon fried rice good for blood sugar?

A serving has an estimated glycemic load of 26, which is high (10 or under is low, 20 or over is high). Portion size and what you eat it with matter. This is general information, not medical advice.

What is the Nutri-Score of bacon fried rice?

NutriOptio grades a typical bacon fried rice B on Nutri-Score, where A is the best and E the lowest nutritional quality.

Log your own bacon fried rice

Your recipe is not the typical one. Photograph your plate or describe it, and NutriOptio grades your actual portion for glycemic load, Nutri-Score and processing.

Open the NutriOptio web app

How these numbers are made

These are the values the NutriOptio app gave for a typical bacon fried rice in October 2026. They are AI estimates and can change as the app is updated; search the dish in the app for its current estimate. Calories and nutrients are NutriOptio's AI estimate for a typical recipe and portion. The glycemic index is NutriOptio's reference value for this dish, estimated from its carbohydrate ingredients; glycemic load is computed from it and the serving's carbohydrate. Home and restaurant versions vary, sometimes a lot. General information, not medical advice.